Waldštejnská hospoda | Restaurant Waldštejnská hospoda - luxury restaurant in Prague

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Waldštejnská hospoda  
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Fusion menu

Salads

SOM TAM & LARB GAI - a combination of two Thai salads: green mango and chopped chicken, served with a spicy dressing made with lemongrass, galangal, chilli and lime juice (130g) 169 CZK
SOM TAM & LARB MOO - a combination of two Thai salads: green mango and chopped pork, served with a spicy dressing made with lemongrass, galangal, chilli and lime juice (130g) 189 CZK
XA LACH THIT BO - Vietnamese salad with grilled beef (100g) 149 CZK

Soups

PHO BO - Vietnamese beef broth with flat rice noodles and thinly sliced beef (50g) 139 CZK
PHO GA - Vietnamese chicken broth with flat rice noodles and thinly sliced chicken (50g) 130 CZK
CURRY LAKSA- rich malaysian chicken curry soup with coconut milk and rice vermicelli (50g) 130 CZK
TOM YUM GAI - spicy Thai soup with chicken and coconut milk (50g) 130 CZK
TOM YUM KOONG - spicy Thai soup with prawns and coconut milk (50g) 139 CZK

Main courses

RENDANG GILIT - Sumatran dry beef curry with toasted coconut, sautéed sesame bok choi and basmati rice (200g) 290 CZK
Sri Lankan prawns in coconut curry sauce served with basmati rice (150g) 269 CZK
Sauteed prawns with sesame bok choi in oyster sauce served with tagliatelle (150g) 259 CZK
Grilled beef tagliata in Penang curry sauce served with tagliatelle (150g) 249 CZK
Beef slices grilled Vietnamese style with bok choi and basmati rice (200g) 269 CZK

Vegetarian dishes

Risotto with dried tomatoes and fresh champignons and parmesan 149 CZK
Baked vegetable ratatouille with goat's cheese 149 CZK

Something to have with a glass of beer or wine

Istrian cheese platter with truffles (50g) 135 CZK
Istrian dry-cured ham platter (100g)m 155 CZK
Istrian dry-cured ham and cheese platter with truffles (150g) 285 CZK

Desserts

Grilled pineapple with home made chilli sauce 95 CZK

Czech menu

Entrées

Venison paté with dried prune preserve (100g) 119 CZK
Grilled duck breast with a garden salad and citrus vinaigrette dressing (100g) 129 CZK
Beef sirloin tagliata with rucola and truffle oil (80g) 240 CZK

Soups

Beef consommé with cheese sticks 70 CZK
Czech potato soup with porcini mushrooms 80 CZK

Czech specialities

Czech-style beef roast in vegetable cream sauce with Carlsbad dumplings (120g) 179 CZK
Duck confit with potato dumplings and sautéed red cabbage (320g) 190 CZK
Braised leg of lamb with a blend of mashed potatoes, sauerkraut and fried onions, coupled with vegetables and a delicate marjoram sauce (400g) 290 CZK

Fish

Grilled pike-perch with sautéed leaf spinach and roasted potatoes (180g) 280 CZK
Roast salmon with Hollandaise sauce and wild rice (200g) 290 CZK

Venison

Roasted red deer round with rose hip sauce and semmel dumplings (200g) 250 CZK
Red deer steak with roasted chestnuts and potatoes au gratin (200g) 230 CZK
Venison goulash with dumplings (160g) 179 CZK

Meats

Roasted chicken breast au sauce naturel with vegetables (220g) 180 CZK
Beef sirloin steak with potato terrine and vegetables (220g)
(Choice of sauces: green pepper, mushroom with dried tommatoes, red wine sauce)
490 CZK

Kids Menu

Choice of pasta with tomato or cream sauce 70 CZK
Bite-sized breaded chicken with potato purée (100g) 100 CZK

Desserts

Czech apple strudel with vanilla ice crea 90 CZK
Pancake with fresh fruit and sour cream 90 CZK
Couvert 30 CZK

Waldštejnská hospoda | Restaurant Waldštejnská hospoda - luxusní restaurant v Praze